Is that the smell of fresh strawberries? Our Voice200ultra can tell you that!
Researchers at KU Leuven have published their work on aroma fingerprinting, using SIFT-MS to identify VOCs associated with fresh produce.
With a Voice200ultra harnessing the power of SIFT-MS, food aroma profiles can be identified in an objective manner.
What do you make of the outcome? Is there a food item you’d like to see tested? Read the work and results by clicking the green button below!